Chiquette Menu from 75€

Our restaurant, Chiquette and his new chef David Maroleau, invites its guests to discover a season and acidulated cuisine…Try its grainfed Black Angus filet with anna potatoes with Tomme cheese and the sweet tooth !

Auberge Bressane Menu from 40-60€

Open everyday, this pleasant brasserie close by the hotel is an invitation to French lovers to appreciate French meals such frog legs or famous Coq au vin.

Tomy & Co Menu from 69€

After 3 years, the modern cuisine of Tomy & Co has been awarded this year by its first Michelin star. The atmosphere and well-prepared meals have pleased the inspectors and the persons who went to Tommy Gousset first restaurant !

Divellec Menu from 90-210€

A legendary and elegant restaurant which suggests to fish and seafood lovers to sit down and enjoy. Taste its blue lobster salad or its oyster n°2, a fantastic place for a extraordinary moment.

Thiou Menu from 52€

Meaning « tiny » in Thaï, chef Thirakomen surprises her guests with her tasty meals presented in the plates. An asiatic parenthesis close by the hotel.

For any reservation, concierge team is at your disposal by mail at or by phone at +33 1 53 85 15 65